Scone Attempt #1


所以下次吃到好吃的,就知道廚房裡的師傅有多麼柔情了 XD

轉自BBC Good Food,

1. Preheat oven to 180C
2. Add self raising flour (250g), leaves out of a tea bag, pinch of salt and butter (55g) in a bowl – then rub until they resemble bread crumbs
3. Mix in sugar (25g), pour in almost all milk (150ml) until a dough forms
4. Turn the dough out into lightly floured surface and cut into scone shapes
5. Glaze scones with leftover milk
6. Bake for 10-15 minutes

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